Researchers at the University at Buffalo conducting a neighbourhood-scaled exploratory study that tested the association between the food environment, the built environment and women's body mass index (BMI) have found that women with homes closer to a supermarket, relative to a convenience store, had lower BMIs, and that the greater the number of restaurants within a five minute walk of a woman's home, the higher her BMI.
Seeded on Sun Jul 4, 2010 10:21 PM EDT
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